Stuffed Pumpkin

Ingredients

  • 1 2-3 Pound Sugar Pie Pumpkin
  • ½ Cup Crusty White Bread, Cut into ¼-Inch Chunks
  • ½ Cup Seven Grain Bread, Cut into ¼-Inch Chunks
  • ½ Cup Diced Gruyere Cheese (1/4-Inch Chunks)
  • 3 Garlic Cloves, Minced
  • 4 Slices Bacon, Cooked, Drained & Chopped
  • ½ Cup Fresh Baby Spinach Leaves
  • ½ Teaspoon Chopped Fresh Rosemary
  • ½ Teaspoon Chopped Fresh Thyme
  • Pinch of Freshly Grated Nutmeg
  • ⅓ – ½-Cup Fresh Heavy Cream
  • Salt & Pepper

GET COMPLETE RECIPE AND DIRECTIONS HERE

Photo & Recipe credit> http://jjbegonia.com/about/

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