Red Velvet Bundt Cake Royale Photo & Recipe by Sprinkle Bakes

Red velvet bundt

1 1/4 cups vegetable oil

1 cup buttermilk

2 eggs

3 tablespoons red food coloring

1 teaspoon white vinegar

2 teaspoons vanilla extract

2 1/2 cups flour

1 3/4 cups granulated sugar

1 teaspoon baking soda

3/4 teaspoon salt

1 tablespoon unsweetened cocoa powder

Glaze

9 oz. dark chocolate, finely chopped

1 cup heavy whipping cream

1 tbsp. corn syrup (light or dark)

Toppings

2 cups whipped cream

Chocolate curls

Silver crystal sugar

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