Pork Roast with sweet potatoes, apples and onions!

  • 2 1/2 pound pork roast (I tied mine, to better hold it’s shape) instructions here <-
  • olive oil, salt and pepper
  • 2-4 apples, quartered (I used small gala, so I used 4 apples but if you use a larger apple like pink lady or granny smith, I would only use 2)
  • 2 sweet potatoes, cut into wedges
  • 1 sweet onion, sliced
  • 1/2 teaspoon sweet paprika
  • 1/4 teaspoon cumin
  • 1/4 teaspoon chili powder
  • salt and pepper to taste
  • olive oil ( about 1/4 cup) enough to coat

DIRECTIONS@ Gluten Free Fix <CLICK HERE

 

 

 
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Copyright 2014 Scoopess
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