Fiesta Corn Dip Photo & Recipe by HUGS & COOKIES

HUGS & COOKIES XOXO is one of my many favorite go to places for new recipes. She does it again this recipe will not disappoint I can’t wait to dig into all this ooey gooey cheesey goodness.

  • 8 ounces Monterey Jack cheese, shredded
  • 3 cups frozen corn, defrosted
  • 2 cups Hellman’s mayonnaise (may use light)
  • 1/4 cup chopped green chiles (small can), drained
  • 1/2 cup roasted red bell peppers, minced
  • 1 cup grated Parmesan cheese

GET COMPLETE DIRECTIONS RIGHT HERE

And be sure to visit HUGS & COOKIESXOXO for more great recipes.

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