chicken-noodle-soup-casserole-

Chicken Noodle Soup Casserole

Ingredients

  • 12 oz. bite-sized pasta (I used gluten-free pasta made with corn and rice)
  • 2 tbsp. butter
  • 1 small sweet onion, diced
  • 2 carrots, chopped
  • 4 ribs celery, chopped
  • 4 oz. white mushrooms, chopped
  • ¾ lb. boneless, skinless chicken breasts, diced
  • ½ tsp. kosher salt
  • 1 tsp. poultry seasoning
  • 2 tbsp. flour (use rice flour for gluten free)
  • 1½ c. chicken broth
  • 4-6 slices swiss cheese

chicken-noodle-soup-casserole-< CLICK HERE to make this

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