Category: Breakfast & Brunch

French Toast Casserole

French Toast Casserole Ingredients 1/2 cup melted butter (I used unsalted) 1 cup packed light brown sugar 1 loaf Texas Toast (or my personal favorite fresh french toast from the bakery) 6 to 8 large eggs 1 1/2 cup heavy cream 1 TB vanilla extract 2 TB light […]

Sausage Crescent Egg Bake

Ingredients 1 (8 oz) can refrigerated crescent roll sheets 1 pound sausage, cooked and drained 2 cups shredded Colby Jack cheese 8 eggs, beaten 3/4 cup milk 1/4 teaspoon salt 1/8 teaspoon pepper Diced onion (optional) Diced green pepper (optional) ¬† Visit Happy Grandma Projects <Click here for […]